Room Temp (70 F)

Sake temperature has an effect on both the aroma and taste of sake. Cold temperatures can emphasize the crisp, clean, dry, and even bitter aspects of sake, while warm temperatures can bring out the sweetness and umami, and mellow

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Hakutsuru “Junmai Ginjo”
Junmai Ginjo

Hakutsuru “Junmai Ginjo”

Perfectly sippable
$23.00
Suigei “Tokubetsu Junmai” with a tokkuri and a guinomi, served with tempura
Junmai

Suigei “Tokubetsu Junmai”

Harmonious with any dish
$28.00
Kurosawa “Junmai”
Junmai

Kurosawa “Junmai”

Dive in to this rush of a sake
$28.00
Hakkaisan “Tokubetsu Junmai”, with a clear glass cup with blue mini stem, served with pizza
Junmai

Hakkaisan “Tokubetsu Junmai”

Like fresh snow on mountain tops
$28.00
Choya “Plum Wine” (with fruit)
Other

Choya “Plum Wine” (with fruit)

A fruit twist on a plum classic
$21.00
Limited
Hakkaisan “Yukimuro” 3 years Snow Aged Junmai Daiginjo, with a wine glass, served with smoked beef
Junmai Daiginjo

Hakkaisan “Yukimuro” 3 Years Snow Aged

Fresh as snow
$79.00
Sawanotsuru “Plum Sake”
Other

Sawanotsuru “Plum Sake”

An annual tradition
$34.00
Denshin “Yuki”
Junmai Ginjo

Denshin “Yuki”

Beautifully calm and brisk, like a snowy basin
$35.00
Born “Gold” Junmai Daiginjo with a wine glass, served with fruits
Junmai Daiginjo

Born “Gold”

Like finding a gold mine
$38.00
Otokoyama “Tokubetsu Junmai”
Junmai

Otokoyama “Tokubetsu Junmai”

Synonymous with delicious sake
$36.00
Nanbu Bijin “Tokubetsu Junmai” with a stemless wine glass, served with cheese
Junmai

Nanbu Bijin “Tokubetsu Junmai”

Makes your heart flutter
$35.00
Tengumai “Junmai”
Junmai

Tengumai “Junmai”

A harmonious balance of flavor
$30.00
Jozen “Aqua” Junmai, with various beautiful flowers and fruits
Junmai

Jozen “Aqua”

Go with the sake flow
$25.00
Kudoki Jozu “Junmai Ginjo” with a wine glass
Junmai Ginjo

Kudoki Jozu “Junmai Ginjo”

Heart-meltingly sweet
$35.00
Tengumai “50”
Junmai Daiginjo

Tengumai “50”

Simply a blessing
$33.00
HEAVENSAKE “Konishi” Junmai 12
Junmai

HEAVENSAKE “Konishi” Junmai 12

Soft and savory
$29.00
Hakutsuru “Junmai”
Junmai

Hakutsuru “Junmai”

Sake you can count on
$20.00
Sold out
Eiko Fuji “10,000 Ways”
Honjozo

Eiko Fuji “10,000 Ways”

10,000 ways to enjoy, 10,000 sips to experience
$28.00
Choryo “Yoshinosugi no Taru Sake”
Futsushu

Choryo “Yoshinosugi no Taru Sake”

As fresh as forest air
$28.00
Kagatobi “Junmai Ginjo”
Junmai Ginjo

Kagatobi “Junmai Ginjo”

A work of art made from nature
$35.00
Kuro Kabuto “Junmai Daiginjo”
Junmai Daiginjo

Kuro Kabuto “Junmai Daiginjo”

One of a kind
$38.00
Amabuki “Strawberry”
Junmai Ginjo

Amabuki “Strawberry”

Fruity fun flavor that's bound to please
$36.00
Okunomatsu “Tokubetsu Junmai”
Junmai

Okunomatsu “Tokubetsu Junmai”

A daydream in a bottle
$33.00
Suigei “Harmony”
Junmai Daiginjo

Suigei “Harmony”

Add some fruity fun to the table
$36.00

All about sake

Introduction

Welcome to your sake journey

Lesson 1

What is Sake?

Lesson 2

What Is Sake Made of and How Is It Made?

Lesson 3

What Is Rice Polishing Ratio?

Lesson 4

Types of Sake

Lesson 5

How To Store Sake

Lesson 6

How To Drink and Serve Sake

Lesson 7

Food Pairing Guide

Lesson 8

Best Sake Bottles and Brands for Beginners

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