Blog

Tippsy's writers contribute to bringing unique content around Japanese Sake, food culture and trends to you.

Spotlight: Jessica Joly (Part 1)

May 22, 2019

Spotlight: Jessica Joly (Part 1)

By Louie Anne

In our third Spotlight, we talk to Jessica Joly whose creativity is bringing sake to new heights and audiences!

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Bringing Japan Home: IKEBANA

April 13, 2019

Bringing Japan Home: IKEBANA

By Louie Anne

Even if you can't see the cherry blossoms, you can bring home a part of Japan through the wonderful art of Ikebana flower arrangements!

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Enchanting Sakura

April 06, 2019

Enchanting Sakura

By Louie Anne

Every year, cherry blossoms (sakura) bring so much beauty and joy to locals and visitors alike. It is a source of inspiration for poetry, art, cuisine, and much more!

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Spotlight: Bridging Sake & Wine, Tippsy Interviews Alice Hama

March 20, 2019

Spotlight: Bridging Sake & Wine, Tippsy Interviews Alice Hama

By Louie Anne

In our second Spotlight, leading female sommelier Alice Hama tells us about the expanding world of wine and sake, and shares excellent recommendations for "bridging" the two global beverages.

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Spotlight continued: Tippsy Interviews Timothy Sullivan (Part 2)

January 19, 2019

Spotlight continued: Tippsy Interviews Timothy Sullivan (Part 2)

By Louie Anne

In Part 2 of our interview, Timothy Sullivan tells us about his experiences with Hakkaisan Brewery and the changes in Japan that are bringing premium sake to the forefront.

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Spotlight: Tippsy Interviews Timothy Sullivan (Part 1)

January 10, 2019

Spotlight: Tippsy Interviews Timothy Sullivan (Part 1)

By Louie Anne

"Sake is Japanese culture in a cup—a microcosm of the larger expression of Japanese culture." We kick off our new Spotlight Series with our first guest, Hakkaisan Global Brand Ambassador, Sake Educator and Sake Sommelier Timothy Sullivan.

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