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Nihonsakari “Daiginjo”
Nihonsakari “Daiginjo” Thumbnail

Nihonsakari “Daiginjo”

Hyogo prefecture

$28.00 
$28.00
$26.60 member price
Quantity
- +
$28.00

Be at peace, drink Nihonsakari

Let yourself be at peace by sipping a glass of this cool nectar. Made from the famous water of the Rokko mountain range, the Nihonsakari is a great sake for beginners and experts alike. Exquisite aroma and laid back texture deliver a satisfying flavor. With a touch more dryness than average and a lower acidity you'll find this sake light and luscious, like the waters babbling down the Rokko mountains.

Characteristics

Brand Nihonsakari
Brewery Nihonsakari
Category Daiginjo
Subcategory N/A
Taste Profile Light & Dry
Rice variety N/A
Yeast variety N/A
Alcohol 17.0%
RPR ? 50%
SMV ? +5.0
Acidity ? 1.2
Values listed are at the time of production.

Serving Temperature

The best serving temperature of Nihonsakari “Daiginjo” is cold (40-60°F).
  • Recommended
  • Not Recommended

Region

Nihonsakari “Daiginjo” - Hyogo prefecture

Nihonsakari is made in Hyogo prefecture in the Kinki region.

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