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This sake is a product of the collaboration of Regis Camus, the world-famous cellarmaster at Maison Rare Champagne, and Hakushika. Together they deliver a sake that fills the senses with the essence of blossoming flowers and cocoa. This flavorful combo is presented with a light, dry texture that fades into a gently sweet aftertaste. For the full experience, serve chilled in a wine glass alongside some sashimi.
HEAVENSAKE is made in
Established in 1662, Tatsuuma Honke Brewing Company has a long history filled with stories. The brewery began with a well they dug that provided them with exceptional quality water. Their brand Hakushika means “white deer”, and is a symbol of good luck and longevity. Their premium sake brand, Kuromatsu, was named in 1920. They’ve progressively sought sake to be enjoyed overseas, and even had a sake brewery in Colorado from 1992-2000. Currently in the 15th generation, they remain a strong leader in the future of sake by keeping the tradition in Nadagogo, a key place in the history of sake.
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