Light & Dry Amanoto “Heaven's Door” Junmai Sake
Values listed are at the time of production.
Ama no to is brewed in Akita Prefecture in the Tohoku region.
Asamai is a local brewery using only the estate grown rice “Ginnosei” that’s only grown in Akita. This brewery is a true grower and a producer, where the rice farmers help brew the sake. They only use local Akita yeast, and only employ people who grew up in Akita.