Hananomai “Katana” Junmai Daiginjo

Shizuoka prefecture

$62.00
$58.90member price

Intricate and inviting

Named after the famous Japanese sword, “Katana” Junmai Daiginjo cuts its own path in the sake world. It has a silvery color, perhaps part of the reason for the name, and a medium-dry body that still sports those well-loved fruit flavors. These are undercut with a suddenly almond-like finish. The intricacies of this sake make it a great friend of food, and should be paired with some sea-inspired cuisine for best results.

Characteristics

BrandHananomai
BreweryHananomai Brewing Company
CategoryJunmai Daiginjo
SubcategoryN/A
Taste ProfileLight & Dry
Rice varietyYamadanishiki
Yeast varietyShizuoka Yeast
Alcohol15.5%
RPR
50%
SMV
4.0
Acidity
1.3
Values listed are at the time of production.

Serving Temperature

temprature
bulletRecommended
bulletNot Recommended

Region

Chubu region map
Hananomai is made in Shizuoka prefecture in the Chubu region.

Taste Metrics

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Tasting Notes

AppleApple
MelonMelon
VanillaVanilla

Recommended Pairing

Sushi/Sashimi
Sushi/Sashimi
Seafood
Seafood

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