Tamano Hikari Classics

Kyoto Prefecture

$23.50
720ml
Quantity

A bold blending of sweet and acidic

True sake lovers will be satisfied with a glass of Yamahai. The Tamano Hikari brewery spends extra time and care during the brewing process, but the result is well worth the wait. This Junmai Ginjo boldly mixes acidity and sweetness into a unique flavor. Open up to a new sake experience and add this one to your collection.

characteristics

Category
Ginjo
Subcategory
Yamahai
Taste Profile
Rich & Dry
Alcohol
15.0%
RPR?
60%
SMV?
+1.0
Acidity?
1.7

Values listed are at the time of production.

Serving Temperature

  • Recommended
  • Not Recommended

Region

Tamano Hikari is brewed in Kyoto Prefecture in the Kinki region.

Taste Metrics

Tasting Notes

  • Banana
  • Clove
  • Dried Fruit

Recommended Pairing

  • Meat
  • Fish

Tamano Hikari Brewing Company

Tamano Hikari Brewing Company

Kyoto Prefecture

For over 300 years, Tamano Hikari has been working their hardest to brew supreme quality sake. Their motto is "Good Sake comes from Good Rice" and so they polish all their sake rice, which is obtained through contracts with private farmers, within the walls of their brewery. They were one of the first to halt the use of additives like alcohol and sugar, also were the first to halt use of preservatives. As a result, they have reestablished pure-rice sake. In 1980, they added “Ginjo” grade sake to their repertoire. Now almost all the sake they produce is “Junmai Ginjo” style.

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