Soft and mild. 100% Junmai sake with plum
Plum mixed with 100% Junmai sake. Unlike plum wine made with distilled spirit, it doesn't have that alcohol smell. Very mild aroma of plums, soft on the palate. Great aperitif as well as digestif with ice cream.
Characteristics
| Brand | Asabiraki |
| Brewery | Asabiraki |
| Category | Other |
| Subcategory | Umeshu (Plum Wine) |
| Taste Profile | Rich & Sweet |
| Rice variety | N/A |
| Yeast variety | N/A |
| Alcohol | 12.5% |
RPR | N/A |
SMV | N/A |
Acidity | N/A |
Values listed are at the time of production.
Serving Temperature
Recommended
Not RecommendedRegion
Asabiraki is made in Iwate prefecture in the Tohoku region.
Taste Metrics
Loading...Tasting Notes
Plum
Honey
Recommended Pairing
Aperitif
Loading...All about sake
Sign up to receive special offers and sake inspiration!