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ENTER.Sake “Shuhari Junmai Daiginjo”

ENTER.Sake “Shuhari Junmai Daiginjo”

Kyoto Prefecture

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Terroir driven sake that looks to the future

With stone fruits on the nose and a juicy effervescence, this rich, elegant sake can stand on its own or with food. The brand name Shuhari embodies Matsumoto Brewing Company’s long legacy and intent to preserve tradition while breaking new ground, creating sake for the new generation. A version of their famous Shuhari brand is bottled for ENTER.Sake, a curated sake series by world-famous musician and DJ Ritchie Hawtin.


Category Junmai Daiginjo
Subcategory N/A
Taste Profile Rich & Dry
Alcohol 16.0%
RPR ? 50%
Acidity ? N/A
Values listed are at the time of production.

Serving Temperature

ENTER.Sake “Shuhari Junmai Daiginjo” - best serving temperature
  • Recommended
  • Not Recommended


ENTER.Sake “Shuhari Junmai Daiginjo” - Kyoto Prefecture

Shuhari is brewed in Kyoto Prefecture in the Kinki region.

Taste Metrics

ENTER.Sake “Shuhari Junmai Daiginjo” - taste metrics

Tasting Notes

  • Apricot |
  • Mint |
  • Cream
  • Testing Notes 1
  • Testing Notes 2
  • Testing Notes 3

Recommended Pairing

  • Recommended Pairing 1
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Matsumoto Brewing Company

Matsumoto Brewing Company

Kyoto Prefecture

Matsumoto Brewing Company was founded in 1791 in the Fushimi Region which is famous for their stable, quality water source. The brewery, built in 1922, is designated as a National Heritage site, and serves a beautiful backdrop for the forward-thinking sake making with interest in expressing the terroir from each plot in every bottle. Their brand Shuhari embodies the concept of breaking ground while building on tradition and knowledge of meticulous brewing passed on through the generations. They also mature their sake at 23 degrees Fahrenheit to capture the freshness in their slightly effervescent sake.

Custom Reviews