Please review our holiday order policy. For corporate gifting, contact us.
If you’re into delicious, precious, premium junmai daiginjo, we’ve got one, and if you’re looking for dry and delicious, we’ve got two! There is a must repeat for anyone who’s already tried the crowd-pleasing Niigata style. And did you know: The umami drawn from the rice is representative of what they call Noto style? We are excited to share these, and we hope you’re excited to try them!
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