Hyogo prefecture
Let yourself be at peace by sipping a glass of this cool nectar. Made from the famous water of the Rokko mountain range, the Nihonsakari is a great sake for beginners and experts alike. Exquisite aroma and laid back texture deliver a satisfying flavor. With a touch more dryness than average and a lower acidity you'll find this sake light and luscious, like the waters babbling down the Rokko mountains.
Nihonsakari is made in Hyogo prefecture in the Kinki region.
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Nihonsakari
Relatively young brewery from 19th century, recovered through damages from the war and earthquake, Nihonsakari became one of the biggest breweries in Japan and also served its high quality sake to the royal family. Leading innovation in the way people consume sake by rebuilding a new perception for taste and health benefit, Nihonsakari now promotes a “more tasteful and more beautiful” life with sake.
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