Otokoyama “Junmai Daiginjo”
Hokkaido
Keeps you feeling smooth one glass at a time
Otokoyama Daiginjo was the world first Sake to win Mond-Selection in 1977. The best quality Yamada-Nishiki rice is milled to 38% level and carefully put through the process mostly by hand. There are soft aromas on the nose yet it has complex rich flavors on the pallet with velvety finish at the end.
Characteristics
| Brand | Otokoyama |
| Brewery | Otokoyama |
| Category | Junmai Daiginjo |
| Subcategory | N/A |
| Taste Profile | Light & Dry |
| Rice variety | Yamadanishiki |
| Yeast variety | Association No. 1801, In-house |
| Alcohol | 16.0% |
| RPR | 50% |
| SMV | +5.0 |
| Acidity | 1.3 |
Serving Temperature
-
Recommended
-
Not Recommended
Region
Otokoyama is made in Hokkaido.