Harushika “Sakura“

Harushika “Sakura”

Nara prefecture

$34.00
$32.30member price

Mighty pairing for everyday foods

The sakura (cherry blossom), the national flower of Japan, was chosen to represent this universally approachable junmai. Hinohikari table rice provides ample umami with underlying sweetness. Herb-seasoned sautéed vegetables, mushrooms and meats would be a great pairings, as this sake compliments dishes that honor the inherent flavors of the ingredients. Enjoy it chilled for refreshing notes, and warm to bring out the umami.

Characteristics

BrandHarushika
BreweryImanishi Seibee Shoten
CategoryJunmai
SubcategoryN/A
Taste ProfileRich & Sweet
Rice varietyHinohikari
Yeast varietyAssociation No. 901
Alcohol15.0%
RPR
70%
SMV
-5.0
Acidity
1.5
Values listed are at the time of production.

Serving Temperature

temprature
bulletRecommended
bulletNot Recommended

Region

Kinki region map
Harushika is made in Nara prefecture in the Kinki region.

Taste Metrics

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Tasting Notes

ChestnutsChestnuts
RiceRice

Recommended Pairing

Seafood
Seafood
Veggies
Veggies
Meat
Meat

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