Nakano BC

Wakayama prefecture

Nakano BC (Biochemical Creation) was founded in 1932 as a soy sauce company, and started brewing sake in 1958. These days, they produce various food products with their knowledge in fermentation, and local Japanese plums that Wakayama Prefecture is famous...more
Kinokuniya Bunzaemon “Junmai Ginjo”
Junmai Ginjo

Kinokuniya Bunzaemon “Junmai Ginjo”

When two top sake rice collide

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