“Hansho” Silver, as opposed to the counterpart Blue, uses the heirloom Omachi sake rice to give the grit, depth and soul inspired by the rock band, along with a clean finish that dissipates into the night. Pairs well with foods with some depth such as reduced sauces and aged cheese. They recommend serving it in a wine glass when chilled, and a ceramic ochoko and tokkuri when warmed.
|Taste Profile||Light & Dry|
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