A sweet treat
This sake displays the peak abilities of the brewery, and is made in very small batches. The reason is due to handling highly polished rice, and using a natural drip pressing method. The labor spent is worth it. This sake graces you with a light aroma of fruit candy, which prepares you for the sweet, silky smooth texture that hints of cotton candy. Definitely a treat.
Characteristics
| Brand | Kaika |
| Brewery | Daiichi Brewing Company |
| Category | Kanto Region |
| Subcategory | Genshu |
| Taste Profile | Light & Sweet |
| Rice variety | Yamadanishiki |
| Yeast variety | Tochigi Yeast |
| Alcohol | 17.0% |
RPR | 38% |
SMV | +2.0 |
Acidity | 1.1 |
Values listed are at the time of production.
Region
Kaika is made in Tochigi prefecture in the Kanto region.
Taste Metrics
Loading...Tasting Notes
Apple
Pear
Recommended Pairing
Seafood
Sushi/Sashimi
Aperitif
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