Ozeki “Osakaya Chobei”

Ozeki “Osakaya Chobei”

Hyogo prefecture

$39.00
$37.05member price

Sweet enough to make you blush

Named after the founder of Ozeki brewery, the Osakaya Chobei is a Daiginjo made from rice that has been polished by a whooping 50%. This helps create the delicate flavor you'll taste, reminiscent of lychee or melon. A pleasant umami essence combines with the sweetness to deliver a drink that leaves you flush, like a kiss on the cheek.

Characteristics

BrandOzeki
BreweryOzeki
CategoryDaiginjo
SubcategoryN/A
Taste ProfileLight & Dry
Rice varietyYamadanishiki
Yeast varietyN/A
Alcohol15.0%
RPR
50%
SMV
+4.0
Acidity
1.3
Values listed are at the time of production.

Serving Temperature

temprature
bulletRecommended
bulletNot Recommended

Region

Kinki region map
Ozeki is made in Hyogo prefecture in the Kinki region.

Taste Metrics

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Tasting Notes

LycheeLychee
MelonMelon

Recommended Pairing

Sushi/Sashimi
Sushi/Sashimi
Seafood
Seafood

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