
Hyogo prefecture
Named after the founder of Ozeki brewery, the Osakaya Chobei is a Daiginjo made from rice that has been polished by a whooping 50%. This helps create the delicate flavor you'll taste, reminiscent of lychee or melon. A pleasant umami essence combines with the sweetness to deliver a drink that leaves you flush, like a kiss on the cheek.
Complete your home izakaya with a snack and ware carefully selected by Tippsy — with no additional shipping fees!

Why not pair a delicate snack with delicate daiginjo sake? For sake ware, we recommend glasses or cups that enhance the sake’s fruity aroma.
Portfolio Manager, Tippsy
| Brand | Ozeki |
| Brewery | Ozeki |
| Category | Daiginjo |
| Subcategory | N/A |
| Taste Profile | Light & Dry |
| Rice variety | Yamadanishiki |
| Yeast variety | N/A |
| Alcohol | 15.00% |
RPR | 50% |
SMV | 4 |
Acidity | 1.3 |






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