Seiden “Omachi 50”
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Seiden “Omachi 50”

Akita prefecture

$39.00
$37.05member price

Light and uplifting

Brewed using methods passed down within the brewery since ancient times, this sake utilizes Omachi rice from Okayama, a prefecture known as the best for this kind of rice. The green label reflects the flavor—light and calming—with sweet rice notes and a slightly drier finish. Aroma consists of fresh greens mixed with flowers, and a bit of a mineral quality. To be enjoyed any time, anywhere.

Characteristics

BrandSeiden
BreweryAkita Seishu Co Ltd
CategoryJunmai Daiginjo
SubcategoryGenshu, Muroka
Taste ProfileRich & Dry
Rice varietyOmachi
Yeast varietyAssociation No. 1501 Lineage (Ak 1)
Alcohol16.0%
RPR
50%
SMV
+1.0
Acidity
1.8
Values listed are at the time of production.

Serving Temperature

temprature
bulletRecommended
bulletNot Recommended

Region

Tohoku region map
Seiden is made in Akita prefecture in the Tohoku region.

Taste Metrics

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Tasting Notes

MelonMelon
FlowerFlower
MineralMineral

Recommended Pairing

Sushi/Sashimi
Sushi/Sashimi
Seafood
Seafood

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