Yamagata prefecture
The brewers poured every drop of luxury and extravagance into this one-of-a-kind sake. Using finely milled Yamadanishiki rice and a drip separation method, this sake delivers an aroma like that of a gorgeous bouquet. This is followed by a masterful mosaic of flavor shining across the spectrum that blend together in a finish fit for royalty. Getting the chance to delve into such a sake is lucky indeed.
Brand | Toko |
Brewery | Kojima Sohonten |
Category | Junmai Daiginjo |
Subcategory | N/A |
Taste Profile | Light & Sweet |
Rice variety | Yamadanishiki |
Yeast variety | N/A |
Alcohol | 16.00% |
RPR | 35% |
SMV | 0 |
Acidity | 0.8 |
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