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Chef Shaina Loew-Banayan explores why sake is the ideal pairing beverage for their savory sandwich at Cafe Mutton, one of The New York Times’ top 50 restaurants of 2022. Read more.
Sake meets non-Japanese dishes in this “Tippsy Chef” documentary series, featuring some of the most creative chefs on the East Coast. They reveal how versatile sake can be when paired with a wide variety of cuisines.
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