$10 off for 6+ items. Code: GET10
Tastes

Taste metrics

Prices
Breweries

Shop by brewery

Brands

Shop by brand

Merchandise

Merchandise

michinoku-onikoroshi-honjozo
michinoku-onikoroshi-honjozo Thumbnail

Michinoku Onikoroshi “Honjozo”

Miyagi prefecture

$24.00 
$24.00
$22.80 member price
Quantity
- +
$24.00

Dryness that could kill demons

Being named “Onikoroshi,” or “Demon Slayer,” which is a common name for dry sake, this sake has a dryness that is accompanied by a wonderful, stoney and mineral flavor that gets more crisp when served cold. Warmed up, it will give you a kick—and the sweetness and mellowness you can find after it cools down—just like a demon who’s relaxed after a nice sip of sake.

Characteristics

Brand Michinoku Onikoroshi
Brewery Uchigasaki Brewing Company
Category Honjozo
Subcategory N/A
Taste Profile Light & Dry
Rice variety Rice grown in Shizuoka
Yeast variety N/A
Alcohol 16.0%
RPR ? 60%
SMV ? +10.0
Acidity ? 1.2
Values listed are at the time of production.

Serving Temperature

The best serving temperature of Michinoku Onikoroshi “Honjozo” is cold (40-60°F), warm (85-115°F) or hot (120°F-).
  • Recommended
  • Not Recommended

Region

Michinoku Onikoroshi “Honjozo” - Miyagi prefecture

Michinoku Onikoroshi is made in Miyagi prefecture in the Tohoku region.

Taste Metrics