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Dassai “Beyond” Junmai Daiginjo, standing in front of a product box
Dassai “Beyond” Junmai Daiginjo, lying inside a product box
Dassai “Beyond”
Dassai “Beyond” Junmai Daiginjo, standing in front of a product box Thumbnail
Dassai “Beyond” Junmai Daiginjo, lying inside a product box Thumbnail
Dassai “Beyond” Thumbnail

Dassai “Beyond”

Yamaguchi prefecture

$570.00 member price
- +

An awe inspiring masterpiece

Asahi Shuzo Co., Ltd. embarked on a quest over a decade ago to craft sake that surpassed the excellence of even their finest sake. Driven by deep passion, they brewed batch after batch, until the fateful trial that ended up being Dassai Beyond. If you’re lucky enough to get your hands on a bottle, know that you are drinking sake beyond your wildest dreams. The flavor spreads through you like warm sunlight, enlightening every sense, and transcends what words can describe. The rarity of such a sake makes every bottle a work of art to be enjoyed with awe.


Brand Dassai
Brewery Asahi Shuzo Co., Ltd.
Category Junmai Daiginjo
Subcategory N/A
Taste Profile Rich & Sweet
Rice variety Yamadanishiki
Yeast variety Undisclosed
Alcohol 16.0%
Acidity ? N/A
Values listed are at the time of production.

Serving Temperature

The best serving temperature of Dassai “Beyond” is cold (40-60°F).
  • Recommended
  • Not Recommended


Dassai “Beyond” - Yamaguchi prefecture

Dassai is made in Yamaguchi prefecture in the Chugoku region.

Taste Metrics

Taste metrics not available for Dassai “Beyond”

Tasting Notes

  • Mango

  • Strawberry

  • White Pepper

    White Pepper

Recommended Pairing

  • Aperitif


Asahi Shuzo Co., Ltd.

Asahi Shuzo Co., Ltd., the maker of Dassai with a 200-year history, is known for constantly reinventing themselves to adapt to modern challenges. From the turn of the century, they have committed themselves to the premium junmai daiginjo category, leading the sake industry to worldwide recognition. Using the “king of sake rice” Yamadanishiki, their sake exemplifies the modern, delicate, floral brew, to be enjoyed chilled in a wine glass. Their naming of Dassai “45,” “39” and “23” refers to the rice polishing ratio (the remaining percentage of rice after polishing), with Dassai “Beyond” being the ultimate expression of premium sake.

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