Tedorigawa “Silver Mountain”

Tedorigawa “Silver Mountain”

Ishikawa prefecture

$42.00
$39.90member price

Savory, earthy and bold

Though it has the name “Silver Mountain,” this sake won gold at the 2019 U.S. National Sake Appraisal. Using house yeast, they’ve created a spice-friendly sake that goes well with savory Middle Eastern dishes. The aroma has a hint of mirin, cream and nutty tones. Flavor-wise, it is savory, earthy and bold. Hints of brown sugar swirls underneath it all, and warming it up draws out a smooth cedar touch.

Characteristics

BrandTedorigawa
BreweryYoshida Sake Brewery
CategoryJunmai
SubcategoryYamahai
Taste ProfileRich & Dry
Rice varietyYamadanishiki, Gohyakumangoku
Yeast varietyIn House (Kanazawa Yeast Lineage)
Alcohol15.5%
RPR
60%
SMV
+2.0
Acidity
1.6
Values listed are at the time of production.

Serving Temperature

temprature
bulletRecommended
bulletNot Recommended

Region

Hokuriku region map
Tedorigawa is made in Ishikawa prefecture in the Hokuriku region.

Taste Metrics

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Tasting Notes

CashewCashew
StoneStone
RiceRice

Recommended Pairing

Seafood
Seafood

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