Kisoji “Yamahai Junmai” Hiyaoroshi
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Kisoji “Yamahai Junmai” Hiyaoroshi

Nagano prefecture

$45.00
$42.75member price

A layered delight

A seasonal release due to it being “hiyaoroshi,” or brewed with matured rice from last fall. In keeping with the theme of patience, the brewers also use the yamahai brewing method to collect every last drop of goodness. The rich aroma is full of muscat and apple. The flavor that follows speaks of both sweet and sour raspberries amongst multiple layers of umami, and leaves a silky mouthfeel.

Characteristics

BrandKisoji
BreweryYukawa Brewing Company
CategoryJunmai
SubcategoryYamahai, Namazume
Taste ProfileRich & Dry
Rice varietyHitogokochi, Miyamanishiki
Yeast varietyAssociation No. 901
Alcohol15.0%
RPR
70%
SMV
+0.6
Acidity
2.1
Values listed are at the time of production.

Serving Temperature

temprature
bulletRecommended
bulletNot Recommended

Region

Chubu region map
Kisoji is made in Nagano prefecture in the Chubu region.

Taste Metrics

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Tasting Notes

AppleApple
Muscat GrapeMuscat Grape

Recommended Pairing

Veggies
Veggies
Seafood
Seafood

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