A walk on the wild side
Kubota “Hekiju” utilizes the yamahai brewing method to develop extra deep flavor. This brewing method is known for making a little wilder taste, which is a fun thrill for any sake drinker. Kubota “Hekiju” sports a sweet, honey-dipped touch to it, which makes for great pairing with savory dishes.
|Brewery||Asahi-shuzo Sake Brewing Company (Kubota)|
|Taste Profile||Light & Dry|
- Not Recommended
Kubota is made in Niigata prefecture in the Hokuriku region.