Choryo “Yoshinosugi no Taru Sake”
Nara Prefecture
$24.50
As fresh as forest air
An excellent example of barrel-aged, or taru, sake. Taru sake usually has a yellow hue, but, by using carefully chosen, unprocessed sake, the brewers are able to produce an astounding clear taru sake. Aged in barrels made from the finest cedar, this sake holds an enchanting woody aroma and taste. Bottled, sealed, and delivered without losing any purity.characteristics
Category
Others
Subcategory
Futsushu
Taste Profile
Light & Sweet
Alcohol
15.0%
RPR?
70%
SMV?
±0
Acidity?
1.2
Values listed are at the time of production.
Serving Temperature
Recommended
Not Recommended
Region
Choryo Yoshinosugi is brewed in Nara Prefecture in the Kinki region.
Taste Metrics
Tasting Notes
- Sweet Rice
- Honey
Recommended Pairing
- Meat
- Fish
Choryu Brewing Company
Choryu Brewing Company
Nara Prefecture
Choryo Shuzo is located in Koryo-cho town to the north-west of Nara which is said to be the birthplace of Sake. Koryo-cho town is surrounded by historic heritages: the shrine dedicated to the God of Sake "Omiwa Jinja" to the east, the holy site of Buddhism origin Asuka-ji to the south, and Horyu-ji temple nominated as a "World Heritage" to the north. The philosophy of their sake brewing is based on "Shou-dou-mu-kyu-kyoku"(Self-satisfaction shall be avoided for one can always better themselves.) They have been dedicating themselves to brewing sake that would be appreciated by customers and therefore they pay special attention to rice, water, people and sake brewing.
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