Eiko Fuji “10,000 Ways”

Eiko Fuji “10,000 Ways”

Yamagata prefecture

$28.00

10,000 ways to enjoy, 10,000 sips to experience

“Ban ryu” means 10,000 ways. It is an expression used in the sake world to answer the question, In how many ways is one sake different from another? The answer: in 10,000 ways — the yeast, the koji, timing of brewing, etc. More informally, it means versatility. The brewery tries to catch both meanings in its name; they passionately believe it can be enjoyed in 10,000 ways, whether it’s chilled, warmed, with light food, heavy food, sweet food or spicy food.

Characteristics

BrandEiko-fuji
BreweryFuji-Brewing-Company-Eiko
CategoryHonjozo
SubcategoryN/A
Taste ProfileLight & Sweet
Rice varietyRice-Grown-In-Yamagata
Yeast varietyAssociation No. 10
Alcohol15.3%
RPR
65%
SMV
+1.0
Acidity
1.0
Values listed are at the time of production.

Serving Temperature

temprature
bulletRecommended
bulletNot Recommended

Region

Tohoku region
eiko-fuji is made in Yamagata prefecture in the Tohoku region.

Taste Metrics

loadingLoading...

Tasting Notes

OrangeOrange
CloveClove
Toasted MaltToasted Malt

Recommended Pairing

Sushi/SashimiSushi/Sashimi
CheeseCheese
MeatMeat

Sign up to receive special offers and sake inspiration!