Mutsu Hassen “Pink Label”

Mutsu Hassen “Pink Label”

Sale price$47.00
Size:720 ml
Quantity:

Bubble gum sweetness

The pink label sets the vibe, bright, playful, and alluring. Produced with local yeast and rice as well as white koji, which adds a little more citric acid. But don’t think this is an acidic brew, it’s aroma delivers the classic white flower scent and the flavor is reminiscent of bubble gum or cotton candy. After the first bubble of flavor, it gently dissipates into a light dryness.

Characteristics

Brand Mutsu Hassen
Brewery Hachinohe Brewing Company
Category Ginjo
Subcategory N/A
Taste Profile Light & Sweet
Rice variety Rice grown in Aomori
Yeast variety Aomori Yeast
Alcohol 16.00%
RPR ? 60%
SMV ? -2
Acidity ? 1
Values listed are at the time of production.

Serving Temperature

The best serving temperature of Mutsu Hassen “Pink Label” is cold (40-60°F) or room temp (70°F).
  • Recommended
  • Not Recommended

Region

Mutsu Hassen “Pink Label” - Aomori prefecture

Mutsu Hassen is made in Aomori prefecture in the Tohoku region.

Taste Metrics

Tasting Notes

  • Peach

    Peach
  • Licorice

    Licorice
  • Rice-Pudding

    Rice-Pudding

Recommended Pairing

  • Meat

    Meat
  • Cheese

    Cheese
  • Seafood

    Seafood

Customer Reviews

Delivered with care

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