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Fukushima prefecture
Made using fresh ingredients right from Fukushima, where it’s brewed. Like the label’s soft pink circular pattern, Ninki-ichi “Sparkling” graces you with soft, sweet aromas of ume plum and white chocolate. Each sip delivers a frothy light body accompanied by flavors of pear and spiced apple. The delicacy of this sake makes it a stellar aperitif or palate cleanser between courses. Best served in a champagne glass.
Ninki-ichi is made in Fukushima prefecture in the Tohoku region.
Apple
Plum
Aperitif
Fruits
Concerned about the decreasing consumption of Japanese sake, Ninki has stopped making products for mass market but now they are committed to making only high quality ginjo-quality sake to those who really love sake. They only use traditional wooden tools to for manufacturing with a belief that the best quality product takes a painstakingly slow process that requires dedication.
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