Heiwa “Tsuruume” Kanjuku

The name “Tsuruume” comes from combining Heiwa’s traditional brand, Wakatsuru (with “tsuru” meaning crane), and Wakayama’s exemplary fruit, ume. Not only that, Tsuruume is expressed as a family crest on the label, symbolizing their promise to use only natural acidity, umami and sweetness without any preservatives. “Kanjuku” means completely ripe, and this juicy, tart and sweet staple can’t wait to get in your repertoire.