Umeshu (Plum Wine)

Sweet, tart & spicy...your pick!

“Umeshu,” commonly called plum wine in English, is a traditional Japanese alcoholic beverage using ume fruit. Today, different kinds of umeshu are produced all over the world. It’s also something you can make at home by soaking fresh ume

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Choya “Sparkling Plum Wine”
OtherChoya “Sparkling Plum Wine”
$16.00$18.50
/750 ml
Sawanotsuru “Plum Sake”
Sawanotsuru “Plum Sake”
OtherSawanotsuru “Plum Sake”
$34.00/720 ml
Nanbu Bijin “Plum Sake”
OtherNanbu Bijin “Plum Sake”
$39.00$44.00
/720 ml
Moonstone “Plum”
OtherMoonstone “Plum”
$19.00$21.00
/750 ml
Hakutsuru “Plum Wine”
OtherHakutsuru “Plum Wine”
$21.00/750 ml
Choya “Plum Wine”
OtherChoya “Plum Wine”
$18.50/750 ml
Ginkobai “Hannya Tou”
OtherGinkobai “Hannya Tou”
$29.00$32.00
/720 ml
Asabiraki “Ume Kanon”
Asabiraki “Ume Kanon”
OtherAsabiraki “Ume Kanon”
$38.00/500 ml
Ginkobai “Plum Sake”
OtherGinkobai “Plum Sake”
$29.00$33.00
/720 ml
Daishichi “Kimoto” Plum
OtherDaishichi “Kimoto” Plum
$58.00/720 ml
Aiyu “Plum Sake”
OtherAiyu “Plum Sake”
$28.00/500 ml
Kagatsuru “Umeshu”
OtherKagatsuru “Umeshu”
$48.00/720 ml
Heiwa “Tsuruume” Ichigo
OtherHeiwa “Tsuruume” Ichigo
$50.00/720 ml
Shimeharitsuru “Umeshu”
OtherShimeharitsuru “Umeshu”
$35.00/500 ml
Izumibashi “Yamada Juro” Umeshu
Izumibashi “Yamada Juro” Umeshu
Junmai DaiginjoIzumibashi “Yamada Juro” Umeshu
$55.00/500 ml

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