Heiwa “Tsuruume” Kanjuku

Heiwa “Tsuruume” Kanjuku

Wakayama prefecture

$42.00
$39.90member price

Worthy of a crest

The name “Tsuruume” comes from combining Heiwa’s traditional brand, Wakatsuru (with “tsuru” meaning crane), and Wakayama’s exemplary fruit, ume. Not only that, Tsuruume is expressed as a family crest on the label, symbolizing their promise to use only natural acidity, umami and sweetness without any preservatives. “Kanjuku” means completely ripe, and this juicy, tart and sweet staple can’t wait to get in your repertoire.

Characteristics

BrandHeiwa
BreweryHeiwa Brewing Company
CategoryOther
SubcategoryUmeshu (Plum Wine)
Taste ProfileRich & Sweet
Rice varietyN/A
Yeast varietyN/A
Alcohol10.00%
RPR
N/A
SMV
N/A
Acidity
N/A
Values listed are at the time of production.

Serving Temperature

temprature
bulletRecommended
bulletNot Recommended

Region

Kinki region map
Heiwa is made in Wakayama prefecture in the Kinki region.

Taste Metrics

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Tasting Notes

ApricotApricot
AppleApple

Recommended Pairing

Aperitif
Aperitif
Cheese
Cheese
Meat
Meat

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