Hyakumoku “Junmai Ginjo”

Hyakumoku “Junmai Ginjo”

Hyogo prefecture

$49.00

Soft spoken, but powerful

“Hyakumoku” is Kikumasamune’s first new line of sake in 130 years! If their other sake is good enough to last through the ages, this new sake must be something special. It uses “Designation A” Yamadanishiki rice as well as that famed Miyamizu water. Like a powerful statement by a quiet person, this sake has a subtle aroma that leads into a light ramune candy, but leaves you feeling changed.

Characteristics

BrandHyakumoku
BreweryKikumasamune Brewing Company
CategoryKinki Region
SubcategoryN/A
Taste ProfileLight & Dry
Rice varietyYamadanishiki Designation A
Yeast varietyN/A
Alcohol15.5%
RPR
59%
SMV
+5.0
Acidity
1.4
Values listed are at the time of production.

Region

Kinki region
Hyakumoku is made in Hyogo prefecture in the Kinki region.

Taste Metrics

loadingLoading...

Tasting Notes

PearPear
ApricotApricot
PeachPeach

Recommended Pairing

Sushi/SashimiSushi/Sashimi
SeafoodSeafood

Sign up to receive special offers and sake inspiration!