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Jozen “Aged”

Jozen “Aged”

Niigata Prefecture


A blushing beauty

A re-imagination of one of Japan’s most drinkable sake. This beefed-up version has a nose rich with the scent of plums, cherries and raisins, and a bolder, fatter, drier body. Carefully aging this sake for over a year brings out the subtle dry fruit flavor. We love this sake so much, we special order it in a red mini bottle for our subscribers from time to time.


Category Junmai Ginjo
Subcategory N/A
Taste Profile Rich & Dry
Alcohol 15.5%
RPR ? 55%
SMV ? 3
Acidity ? 1.7
Values listed are at the time of production.

Serving Temperature

Jozen “Aged” - best serving temperature
  • Recommended
  • Not Recommended


Jozen “Aged” - Niigata Prefecture

Jozen is brewed in Hokuriku region.

Taste Metrics

Jozen “Aged” - taste metrics

Tasting Notes

  • Peach |
  • Cherry
  • Testing Notes 1
  • Testing Notes 2

Recommended Pairing

  • Recommended Pairing 1
  • Recommended Pairing 2
  • Recommended Pairing 3

Shirataki Brewing Company

Shirataki Brewing Company

Niigata Prefecture

Shirataki Brewing Company strives to be like water: they bring tranquility, reflect their community’s culture, and provide pristine energy to the world. Water is an important component of life and sake, so Shirataki Brewing Company uses naturally-filtered snow melt from Echigo Yuzawa. The water is so clean and perfect that the brewers don’t need to heat or treat the water when they pump it up. With this soft, slightly sweet water the brewers work their magic to bring heart-nourishing sake to every corner of the globe.

Customer reviews