Ohyama “Tokubetsu Junmai”

Ohyama “Tokubetsu Junmai”

Yamagata prefecture

$35.00
$33.25member price

Harmony in a bottle

The brewers consider this sake the basis for their overall style in both production and taste. Using local rice and three kinds of yeast, this sake focuses on harmonizing the different facets of sake flavor. Its medium texture holds flavors of apple, pear and cream with a slightly dry touch. Because of this sake’s well-roundedness, it works well with both heavy and light dishes.

Characteristics

BrandOhyama
BreweryKato Kahachiro Brewing Company
CategoryJunmai
SubcategoryN/A
Taste ProfileLight & Dry
Rice varietyHaenuki, Other
Yeast varietyYamagata (Nf Ka),Yamagata Yeast,Association No. 1801
Alcohol15.00%
RPR
60%
SMV
2
Acidity
1.4
Values listed are at the time of production.

Serving Temperature

temprature
bulletRecommended
bulletNot Recommended

Region

Tohoku region map
Ohyama is made in Yamagata prefecture in the Tohoku region.

Taste Metrics

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Tasting Notes

AppleApple
PearPear
CreamCream

Recommended Pairing

Meat
Meat
Sushi/Sashimi
Sushi/Sashimi
Seafood
Seafood

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