Ohyama

Kato Kahachiro Brewing Company

Ohyama “Tomizu”
JunmaiOhyama “Tomizu”
$40.00/720 ml
Sold out
Ohyama “Tokubetsu Junmai” Nama
JunmaiOhyama “Tokubetsu Junmai” Nama
$62.00/720 ml
Sold out
Ohyama “Tokubetsu Junmai” Hiyaoroshi
JunmaiOhyama “Tokubetsu Junmai” Hiyaoroshi
$46.00/720 ml
Ohyama “Sakuya Konohana” Umeshu
Ohyama “Sakuya Konohana” Umeshu
OtherOhyama “Sakuya Konohana” Umeshu
$58.00/720 ml
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Ohyama “Tokubetsu Junmai” Shiboritate
Ohyama “Tokubetsu Junmai” Shiboritate
JunmaiOhyama “Tokubetsu Junmai” Shiboritate
$54.00/720 ml
Sold out
Ohyama “Tomizu” Nama
Ohyama “Tomizu” Nama
JunmaiOhyama “Tomizu” Nama
$60.00/720 ml
Ohyama “Tokubetsu Junmai”
JunmaiOhyama “Tokubetsu Junmai”
$35.00/720 ml
Ohyama Maekake, top view
Ohyama Maekake, top view
Brewery GoodsOhyama Maekake
$28.00/22.4 inch (W) × 22.9 inch (H)

All about sake

Introduction

Welcome to your sake journey

Lesson 1

What is Sake?

Lesson 2

What Is Sake Made of and How Is It Made?

Lesson 3

What Is Rice Polishing Ratio?

Lesson 4

Types of Sake

Lesson 5

How To Store Sake

Lesson 6

How To Drink and Serve Sake

Lesson 7

Food Pairing Guide

Lesson 8

Best Sake Bottles and Brands for Beginners

Appendix

Glossary of Sake Terms

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