Yamagata prefecture
A brew that brightens like the sweet dappling of morning’s first light. The livening aroma of cucumber and Asian pear are sure to pique your interest, and the dash of spiciness that follows will put a pep in your step from the first taste. If there was ever a sake to pair with Mexican food, this is the one. Staying true to the heart of sake, this brew knows no bounds.
Toko is made in Yamagata prefecture in the Tohoku region.
Asian Pear
Cucumber
Grapefruit
Seafood
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