Amabuki “Himawari”

Amabuki “Himawari”

Saga prefecture

$35.00
$33.25member price

Bright as a sunflower

Want to add the perfect touch to your summer get-together? Open up a bottle of this summer-inspired sake! It’s brewed with sunflower yeast to give it a unique flare you can’t find anywhere else. This subtle switch mixes with notes of lychee and melon for a supremely fresh, unpasteurized flavor. Dry, clear and lovely like the summer sky, the flavor sets over your palate like the sun setting in the west.

Characteristics

BrandAmabuki
BreweryAmabuki Brewing Company
CategoryJunmai Ginjo
SubcategoryNama
Taste ProfileLight & Dry
Rice varietyAkita Sakekomachi
Yeast varietyFlower Yeast (Sunflower)
Alcohol16.5%
RPR
55%
SMV
+7.0
Acidity
1.4
Values listed are at the time of production.

Serving Temperature

temprature
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bulletNot Recommended

Region

Kyushu region map
Amabuki is made in Saga prefecture in the Kyushu region.

Taste Metrics

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Tasting Notes

CucumberCucumber
WatermelonWatermelon
LycheeLychee

Recommended Pairing

Seafood
Seafood

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