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HEAVENSAKE “Konishi” Junmai 12
HEAVENSAKE “Konishi” Junmai 12 Thumbnail

HEAVENSAKE “Konishi” Junmai 12

$29.00 
$29.00
$27.55 member price
Quantity
- +
$29.00

Soft and savory

This is a blend created by HEAVENSAKE’s assemblage master Regis Camus and the brewmaster of Konishi Brewing Company. With their years of experience and keen senses, they combined sake with different rice polishing ratios, joining the positive aspects of each base sake into something new. “Konishi” Junmai 12’s well-balanced composition delivers a wonderfully savory flavor with nutty notes that end in a bright, fresh finish.

Characteristics

Brand HEAVENSAKE
Brewery Konishi Brewing Company
Category Junmai
Subcategory N/A
Taste Profile Rich & Dry
Rice variety Nihonbare
Yeast variety N/A
Alcohol 12.0%
RPR ? 50 - 70%
SMV ? +2.0
Acidity ? 1.7
Values listed are at the time of production.

Serving Temperature

The best serving temperature of HEAVENSAKE “Konishi” Junmai 12 is over ice, cold (40-60°F), room temp (70°F) or warm (85-115°F).
  • Recommended
  • Not Recommended

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