Nihonsakari “Junmai”
Hyogo prefecture
Go nuts over this smooth sake
This sake is crafted in Nada, Japan, a region renown for its rich sake history. The superior water and rich rice plots are any brewer’s dream. Nihonsakari dreamed up this smooth, even sake with nutty notes bolstered by a dash of herb and spice flavor. Nada’s soft water gives the sake a light aftertaste that’ll have you pouring a second round as soon as the first is done.
Characteristics
| Brand | Nihonsakari |
| Brewery | Nihonsakari |
| Category | Junmai |
| Subcategory | N/A |
| Taste Profile | Light & Dry |
| Rice variety | N/A |
| Yeast variety | N/A |
| Alcohol | 13.5% |
| RPR | 75% |
| SMV | +3.0 |
| Acidity | 1.5 |
Serving Temperature
-
Recommended
-
Not Recommended
Region
Nihonsakari is made in Hyogo prefecture in the Kinki region.