A dry awakening
The commitment of the creators is clear upon first sip. The dry sake awakens your palate, and leaves it with a refreshing finish. It is an excellent choice, no matter the season or what it’s paired with. Simply drinking Karatamba by itself is pleasurable. Keep a bottle on hand to experiment with temperatures until you find your favorite way to enjoy Karatamba.
|Taste Profile||Light & Dry|
|Rice variety||Yamadanishiki, Rice grown in Hyogo|
- Not Recommended
Ozeki is made in Hyogo prefecture in the Kinki region.