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Mana “True Vision”

Mana “True Vision”

Fukui prefecture

$49.00
Email me when available
$49.00

Pure unadulterated pleasure

Toji Izumi uses yeast FK-3 which only 5 brewers in Japan work with, resulting in a spicy savory flavor with layers of milk and orchard fruit. The fact that he does no tank blending, no dilution, no added alcohol, no lactic acid, and no charcoal fining results in an unadulterated sake that is still remarkable in its finesse. Contemplative and delicious.

Characteristics

Category Junmai
Subcategory MurokaGenshuYamahai
Taste Profile Light & Dry
Alcohol 16.5%
RPR ? 60%
SMV ? +3.5
Acidity ? N/A
Values listed are at the time of production.

Serving Temperature

The best serving temperature of Mana “True Vision” is cold (40-60°F) or room temp (70°F).
  • Recommended
  • Not Recommended

Region

Mana “True Vision” - Fukui prefecture

Mana is made in Fukui prefecture in the Hokuriku region.

Taste Metrics

Taste metrics not available for Mana “True Vision”

Tasting Notes

  • Black Pepper

    Black Pepper
  • Cream

    Cream
  • Orange

    Orange

Recommended Pairing

  • Meat

    Meat

Manatsuru Brewing Company

Manatsuru Brewing Company

Fukui prefecture

Mana 1751 is a micro-brewery with only 4000cs production capacity. It is dedicated to making sake unlike anyone else; located in the Ono region of Fukui, now in competition with Niigata for growing most “Gohyakumangoku” rice, a region on the rise if there ever was one! Ono city is also known for having some of the most abundant and highest quality water in all of Japan.

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