Senkin “Classic” Muku

Senkin “Classic” Muku

Sale price$33.00
Sold out
Size:720 ml

Will have you floating in the clouds

Another of Senkin’s “Classic” edition, pasteurized just once so it retains a high level of freshness. The soft texture and light sweetness on the nose has you floating in fluffy clouds over fields of white flowers. The flavor brings more divine yet subtle sweetness that is not overpowering. As it ages after opening, you might find a touch of toffee taste develops, making it all the better.

Characteristics

Brand Senkin
Brewery Senkin Brewing Company
Category Junmai Daiginjo
Subcategory MurokaGenshu
Taste Profile Rich & Dry
Rice variety Yamadanishiki
Yeast variety Tochigi Yeast
Alcohol 15.00%
RPR ? 60%
SMV ? -2
Acidity ? 2.2
Values listed are at the time of production.

Serving Temperature

The best serving temperature of Senkin “Classic” Muku is cold (40-60°F), room temp (70°F) or warm (85-115°F).
  • Recommended
  • Not Recommended

Region

Senkin “Classic” Muku - Tochigi prefecture

Senkin is made in Tochigi prefecture in the Kanto region.

Taste Metrics

Tasting Notes

  • Apple

    Apple
  • Vanilla

    Vanilla

Recommended Pairing

  • Cheese

    Cheese
  • Sushi/Sashimi

    Sushi/Sashimi

Customer Reviews

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