Homare “Yuzu”
Fukushima prefecture
Friendly to all
This sake was developed to be enjoyable for people who have little to no sake experience. The yuzu flavor comes only from 100% Japanese yuzu fruit that has high-quality taste and aroma. Using a junmai sake base adds soft texture to the flavor. The result is a sweet, smooth sake that can be enjoyed on its own, to accentuate a cocktail, or paired with fruit dishes.
Characteristics
| Brand | Homare |
| Brewery | Homare Brewing Company |
| Category | Other |
| Subcategory | Flavored |
| Taste Profile | Rich & Sweet |
| Rice variety | Gohyakumangoku, Hanafubuki, Other |
| Yeast variety | Association No. 701 |
| Alcohol | 10.5% |
| RPR | 70% |
| SMV | -72.0 |
| Acidity | 14.7 |
Serving Temperature
-
Recommended
-
Not Recommended
Region
Homare is made in Fukushima prefecture in the Tohoku region.