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If you’re in the mood for a dry ride, look no further. Kirakucho “Super Dry” doesn’t shy away from dryness, it takes it on boldly. The aroma is reminiscent of crushed leaves. The intense dryness is grounded by subtle bitterness. The renowned “Noto” style brewing is easily evident in the sake’s rich, deep flavor. You can really taste the brewery’s desire to create something that will fill you with happiness and enjoyment.
Kirakucho is made in
Kita boasts a history of close to 200 years, having been founded in 1820. They cherish Japan’s ancient traditions while incorporating a spirit of creativity and change into our brewing. Kirakucho, the signature brew, gets its name from three Chinese characters that convey their desire that customers be “happy”, experience “enjoyment” and live “long”.
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