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Tedorigawa “Chrysanthemum Meadow”
Tedorigawa “Chrysanthemum Meadow” front label
Tedorigawa “Chrysanthemum Meadow” Thumbnail
Tedorigawa “Chrysanthemum Meadow” front label Thumbnail

Tedorigawa “Chrysanthemum Meadow”

Ishikawa prefecture

$54.15 member price
- +

A taste of peace

Close your eyes and imagine strolling through a vast field of chrysanthemums, the breeze and rustle of the flowers calming your heart. That’s the vibe this sake imparts when you take a sip. Made from house yeast, this sake pleases the palate with an initial imprint of honey and mixed herbs, and fades like a gentle wind, bringing clarity. A Gold winner in the U.S. National Sake Appraisal 2020.


Brand Tedorigawa
Brewery Yoshida Sake Brewery
Category Daiginjo
Subcategory Yamahai
Taste Profile Light & Dry
Rice variety YamadanishikiGohyakumangoku
Yeast variety In-house (Kanazawa Yeast lineage)
Alcohol 15.5%
RPR ? 45%
SMV ? +3.0
Acidity ? 1.2
Values listed are at the time of production.

Serving Temperature

The best serving temperature of Tedorigawa “Chrysanthemum Meadow” is cold (40-60°F) or warm (85-115°F).
  • Recommended
  • Not Recommended


Tedorigawa “Chrysanthemum Meadow” - Ishikawa prefecture

Tedorigawa is made in Ishikawa prefecture in the Hokuriku region.

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