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This sake is a "session" style, does not weigh down the palate and can be consumed on its own as well as it matches with food, conveys the feeling of an "endless summer." Fuller in body than most tokubetsu honjozo due to the higher mineral content in the water.
Tensei is made in
Kumazawa Brewing Company brews sake and beer. They also have a trattoria specializing in pizza, emphasizing their expertise in yeast and fermentation. The unique culture of Kanagawa is expressed well here through their many pursuits of perfecting coffee, pizza, craft beer and of course sake.
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