Tozai “Living Jewel”
Kyoto prefecture
A kaleidoscope of flavor
A gentle junmai highlighting Kyoto's famous Fushimi water; light and easy drinking, perfect for an afternoon on the terrace. Light and easy drinking sake named after Japan’s colorful koi fish that represent good fortune and luck. This sake represents the combination of vibrant colors, patterns, and shimmering scales that have earned Japanese koi fish the moniker “living jewels."
Characteristics
| Brand | Tozai |
| Brewery | Kizakura |
| Category | Junmai |
| Subcategory | N/A |
| Taste Profile | Light & Dry |
| Rice variety | Koshihikari |
| Yeast variety | N/A |
| Alcohol | 14.9% |
| RPR | 70% |
| SMV | +6.5 |
| Acidity | N/A |
Serving Temperature
-
Recommended
-
Not Recommended
Region
Tozai is made in Kyoto prefecture in the Kinki region.
Taste Metrics
