Hakutsuru “Shoun”
Hyogo prefecture
$44.00
$41.80member price
Perfection in a bottle
If you're looking for perfection in a bottle, you've found it. This junmai daiginjo reaches your nose with a blend of pear, apple and peach. A delicious pear flavor graces your tongue and deepens the more you drink. Top-grade Yamadanishiki rice is creatively brewed to produce a complex sake you'd be proud to serve to any guest.
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This item
Hakutsuru “Shoun”
$44.00
Why not pair a delicate snack with delicate junmai daiginjo sake? For sake ware, we recommend glasses or cups that enhance the sake’s fruity aroma.
Sachiko Miyagi
Portfolio Manager, Tippsy
Characteristics
| Brand | Hakutsuru |
| Brewery | Hakutsuru Brewing Company |
| Category | Junmai Daiginjo |
| Subcategory | N/A |
| Taste Profile | Light & Dry |
| Rice variety | Yamadanishiki |
| Yeast variety | In House |
| Alcohol | 15.50% |
RPR | 50% |
SMV | 2 |
Acidity | 1.4 |
Values listed are at the time of production.
Serving Temperature
Recommended
Not RecommendedRegion
Hakutsuru is made in Hyogo prefecture in the Kinki region.
Taste Metrics
Loading...Tasting Notes
Sweet Rice
Peach
Recommended Pairing
Seafood
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